On the menu at BELAMBRA

The pleasures of French cuisine
Bon appétit !
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Tarte aux pommes alsacienne

Alsatian recipe

Created by our chef Etienne

Le petit déjeuner by Belambra

Breakfast at Belambra

For delicious mornings

Confit de canard

Local produce

Confit Duck

58 Belambra resorts

And so many friends
Les amis de mes amis sont mes amis
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20 hours ago
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4 days ago
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5 days ago
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The Belambra team

Do whatever it takes
Qui a dit que les français étaient paresseux?
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Since
morning
8297
Cocktails served
1869894
Flowers watered
3958
Bedrooms cleaned
5631
Bracelets issued
5575
Hellos said
273
Shows staged

Belambra reveals:

Some of France's best-kept secrets
On se déshabille pour vous !
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Volcans d'Auvergne

The Volcanoes of the Auvergne 

Make the most of your stay with a visit to Vulcania to find out not only how volcanoes work, but also how our entire...

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