On the menu at BELAMBRA

The pleasures of French cuisine
Bon appétit !
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Truffes

Local produce

Truffles

Tarte aux pommes alsacienne

Alsatian recipe

Created by our chef Etienne

Confit de canard

Local produce

Confit Duck

58 Belambra resorts

And so many friends
Les amis de mes amis sont mes amis
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16 hours ago
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4 days ago
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The Belambra team

Do whatever it takes
Qui a dit que les français étaient paresseux?
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Since
morning
4065
Bedrooms cleaned
280
Shows staged
8521
Cocktails served
1809217
Calories burned
5726
Hellos said
29313
Services provided

Belambra reveals:

Some of France's best-kept secrets
On se déshabille pour vous !
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Volcans d'Auvergne

The Volcanoes of the Auvergne 

Make the most of your stay with a visit to Vulcania to find out not only how volcanoes work, but also how our entire...

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